Article on Traditional Cheese making from Awassi Sheep Milk in Palmyra and The Syrian Desert in English

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posted on 2025-10-24, 16:15 authored by AHMAD ALKHANEEAHMAD ALKHANEE, Hasan AliHasan Ali

Article on Traditional Cheese making from Awassi Sheep Milk in Palmyra and The Syrian Desert in English<p></p>

Funding

Endangered Material Knowledge Programme

History

Session

A09

Rights owner

Ahmad Alkhanee

Title alt

مقالة حول صناعة األجبان التقليدية من حليب غنم العواس في تدمر والبادية السورية باللغة الإنجليزية

Cultural group

Arabian

Country

Turkey

Place

Istanbul

Cultural context/event

Traditiona cheese

Date of creation

2023-11-01

Unique ID

2023SG01-A09-0367

Usage metrics

Categories

Keywords

awassi sheep article

Licence

CC BY-NC-SA 4.0

Exports