Having spent weeks crafting akurum and apangach milk container, Nasekon, Nakiru and Akure decorate them. In the morning, Nakiru collects blood from some of the family herd in an atubwa bowl. She then roasts camel dung in a fire. Having done this, she joins Nasekon and Nakiru to finalise the objects for painting. After a short interlude of scraping, the women enter a house to begin the process of decoration. The camel dung is ground on a grinding stone and mixed with ash and the blood collected earlier by Nakiru, before being carefully applied to the newly made containers. Then, the red ochre, collected several days previously, is also ground, mixed with blood and applied to the containers with fingers. Once finished, the women apply a layer of camel fat to the containers using smooth stones to burnish.
Funding
Endangered Material Knowledge Programme
History
Session
C002
Rights owner
Samuel Frederick Derbyshire
Cultural group
Turkana
Participants
Nasekon Ekaale Louren, Margaret Nakiru Lopwenya , Alice Akure
Country
Kenya
Place
Morusipo, Turkana
Item/object
milk container (apangach and akurum)
Techniques of production
Scraped, Painted
Materials
Ochre, Ngachin a ekal, Akimet a ekal, Animal-camel dung, Animal-camel fat
Materials alt
Emunyen
Cultural context/event
General production
Social group setting
Craftspeople working together
Location
Home
Temporality
This is a single stage in a process of production that usually takes several weeks, or even months to complete. The red ochre used on this day was collected several days previously. Families often keep a supply of red ochre at home for use on such occasions, and for bodily decoration (particularly of young girls and women).